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56 promenade CORNICHE JOHN KENNEDY, 13007 MARSEILLE
56 promenade CORNICHE JOHN KENNEDY, 13007 MARSEILLE
Fr  /  Eng
Fr  /  Eng
ONE PLATE, ONE PLACE, ONE SITE
->Reservation
The sanitary pass will be requested from,
August the 9th
2.1
Le Peron
On the edge of the Corniche, restaurant Peron overlooks the sea offering a breathtaking view. The panorama, as an invitation to travel, embraces the Frioul islands, the If castle, l’ Estaque and the entrance of the Vieux Port ... On our sunny terrace or indoors in an elegant and relaxed atmosphere, Peron brings to life the magic of a table overlooking the sea.
The menu with iodized scents offers a local gastronomic cuisine colorful and refined, with Mediterranean flavors. A timeless setting that makes this restaurant a real place of exception since 1885.
MENUS / CARTE
  • This proposal is for information only. It will be changed on a regular base.
  • LUNCH// Off weekends and holidays
  • Starter - Main course 58€
  • Starter - Main course - Dessert 68€

STARTER

  • Razor shells from Camargue, tarragon butter, hay smoked bacon29€
  • Zucchini flower-ricotta, olives, tomatoes carpaccio, gazpacho sorbet25€
  • Octopus’ carpaccio, sea weeds, combawa oil29€
  • Rock fish soup25€

MAIN COURSE

  • Seabass cooked on the skin, zucchinis, roasted figs, scorpion fish broth42€
  • Monk fish lightly cooked marinated in sumac, falafel,yogurt and spices, basil pesto42€
  • Beef sirloin, Delicatesse potatoes, chenopodes (wild spinach),anchovies and fennel condiment40€

DESSERT

  • Sublim chocolate, blackberries, hazelnuts15€
  • French toast, caramelized pineapple, yogurt ice cream15€
  • Rhubarb-Whipped cream vacherin, raspberries sorbet15€
  • Apricot pie, white chocolate, vanilla ice cream15€
  • Ice cream and sorbet Peron15€
  • « Chez Lucienne » ripened cheese15€
  • Bouillabaisse Peron "traditional dish of Marseille" serve in a plate. Rock fishes light broth with rock fishes filets and potatoes served with saffron focaccia and candied garlic.69€
  • Catch of the day "wild and local" - Cooked à la plancha with fennel sticks and season vegetables100Gr / 12€